Walnut Hill College
Philadelphia, Pennsylvania
About Walnut Hill College
A Legacy of Excellence and Innovation
Founded in 1974, Walnut Hill College is a 4-year college serving students in Philadelphia, Pennsylvania. With a tradition of academic excellence, Walnut Hill College prepares graduates for success in Business and more.
A Diverse Community in Philadelphia
Students come from across the country and around the world, creating a campus culture rich in perspectives and experiences. Campus housing options foster community and connection among students. With a 21:1 student-faculty ratio, professors know students by name and provide mentorship that extends beyond the classroom.
Commitment to Access and Affordability
Walnut Hill College is committed to meeting full demonstrated financial need for admitted students. Families earning less than $30,000 per year typically pay $32,533, and those earning up to $48,000 contribute a portion of their income. This commitment-based policy ensures that talent and drive matter more than bank accounts, opening doors for first-generation and low-income students.
Research That Shapes the World
Walnut Hill College emphasizes hands-on learning, internships, and close faculty mentorship. Students gain practical experience through internships, research projects, and co-ops, preparing them for immediate career success or graduate study. The focus on undergraduate teaching means professors prioritize your growth and development.
Outcomes for Walnut Hill College students
| First-year retention rate | 36% |
|---|---|
| Median earnings 8 years after enrolling | $34,814 |
| Median earnings 10 years after enrolling | $36,689 |
| Median debt at graduation | $18,765 |
Source: U.S. Department of Education College Scorecard.
Students at Walnut Hill College
| Total enrollment | 127 |
|---|---|
| Undergraduate students | 127 |
| First-generation students | 43% |
What you can study at Walnut Hill College
5 programs, most of them in these fields:
Personal and Culinary Services (3)
Baking and Pastry Arts/Baker/Pastry Chef, Culinary Arts/Chef Training, Restaurant/Food Services Management
Business Management Marketing Support (2)
Hotel, Motel, and Restaurant Management, Hotel/Motel Administration/Management
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